Flavours
Any Occasion Cakes believe your cake should not only be fabulous to look at but be fabulous to taste also. Therefore our cakes are freshly baked to order within our kitchen / workshop using the finest fresh ingredients. Some of the lovely ingredients used include eggs (not from caged hens), real butter, Belgian chocolate, we do not use 'bought in' cakes for us to simply decorate.
We provide a variety of flavours and combinations, using our own unique recipes that have been perfected over 25 years experience. We create a variety of delicious cake flavours and fillings to choose from:
you have the option of
1. Classic Madeira style Madagascan Vanilla sponge cake with the following fillings
a. Vanilla Buttercream & Raspberry
b. Vanilla Buttercream & Strawberry
c. Vanilla Buttercream & Organic Lemon
d. Vanilla Buttercream & Morello Cherry
e. Vanilla Buttercream & Apricot
f. Milk Chocolate Buttercream
g. Coffee Buttercream
h. Bailies Buttercream
2. Chocolate Chip Cake or Chocolate Swirl Cake with the following fillings
a. Milk Chocolate Buttercream
b. Chocolate Fudge Filling
c. Orange Buttercream
d. Vanilla Buttercream
(the following are at an extra cost)
3. Fruit with Marzipan
4. Carrot Cake with Cream Cheese style Buttercream
5. Cinemon Cake With Cinemon Buttercream
6. Coconut Cake With Coconut Buttercream
5. Red Velvet Cake and Cream Cheese Style Buttercream
Just like our sponge cakes, our fruit cakes are made to order by hand and in small batches. Using only the finest of ingredients and are made in the traditional way with our tried and tested recipes. As they are handmade and hand decorated they all may differ slightly in design making your cake truly bespoke. We start the process by soaking the fruits, cherries, citrus peel and nuts in orange juice and brandy, turning for a couple of days until the fruits are plump, cakes are then baked (in our own workshop kitchen) for a few hours then we allow the cakes to cool down. We decorate as appropriate and to seal in the moisture we wrap with clear film. This cake is ideal for christmas cakes or traditional wedding cake and for those who prefer a lighter fruit cake.